Local specialties, Main, Recipes
Cotoletta alla milanese recipe (veal milanese)
Cotoletta alla milanese (aka veal milanese) is one of the most iconic dishes from Milan, together with risotto alla…
06/27/2021-
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Recipes, MainBacon-wrapped quail
Bacon-wrapped quail is a classic Italian secondo: quail meat is naturally lean and delicate, so wrapping it in guanciale…
04/18/2021 -
Recipes, Local specialties, MainTraditional piadina recipe
Piadina romagnola is one of the most appreciated examples of Italian street food, and for sure the best example…
04/11/2021 -
Recipes, Bake, Local specialties, MainPanuozzo napoletano with sausage and broccoli rabe
If you are looking for panuozzo napoletano, or panuozzo di Gragnano, chances are that you have been to Naples…
04/03/2021 -
Recipes, Local specialties, MainBraised pork ribs with savoy cabbage
Braised pork ribs with savoy cabbage is a traditional recipe from Lombardia, in the North of Italy. It is…
02/21/2021 -
Recipes, Local specialties, MainAuthentic ribollita soup
Ribollita is a hearty Tuscan bread-and-vegetable soup (the name means “reboiled”, because it tastes even better made a day…
02/07/2021