Recipes, Bake, Local specialties, Main
Panuozzo napoletano with sausage and broccoli rabe
If you are looking for panuozzo napoletano, or panuozzo di Gragnano, chances are that you have been to Naples…
04/03/2021-
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Local specialties, Bake, Dessert, RecipesTraditional raviole bolognesi
Raviole bolognesi are one of the best-kept secrets of my region. Not common outside of Bologna, but deeply rooted…
03/19/2021 -
Pasta, Local specialties, RecipesKiller spaghetti (spaghetti all’assassina)
I want to be adamantly clear. Killer spaghetti is a recipe not part of my family tradition, since it…
03/13/2021 -
Local specialties, Pasta, RecipesOrecchiette with broccoli rabe (orecchiette alle cime di rapa)
If you are here, chances are that you have heard about the iconic pasta from Puglia, orecchiette with broccoli…
03/04/2021 -
Recipes, Local specialties, MainBraised pork ribs with savoy cabbage
Braised pork ribs with savoy cabbage is a traditional recipe from Lombardia, in the North of Italy. It is…
02/21/2021 -
Recipes, Local specialties, MainAuthentic ribollita soup
Ribollita is a hearty Tuscan bread-and-vegetable soup (the name means “reboiled”, because it tastes even better made a day…
02/07/2021